Taste the Best of Restaurants in Mumbai Central
Both restaurants sit just a few steps from arrival on the lobby level, making our hotel home to 2 of the most welcoming multi-cuisine restaurants in Mumbai Central. Bluet welcomes guests each morning with a leisurely breakfast and continues serving throughout the day until 1:00 AM. As evening sets in, Rivaaz, a standout halal restaurant in Mumbai Central, showcases the rich flavours of Awadhi, Mughlai and Punjabi cuisine from its fully halal kitchen. Be sure to try its signature Murgh Rozali, a favourite among diners.
Beyond the dining rooms, 24-hour room service means a thoughtful meal is rarely more than a phone call away, whether it's a quiet bowl of soup in the small hours or a layered biryani for 4, with a separate late-night menu after the restaurants close. Every plate here is rooted in regional craft and finished with the quiet warmth that defines our hotel.
2 Distinct Ways to Dine
Rivaaz
An intimate North Indian dining room where slow-cooked dum, fire-charred kebabs, and unhurried biryanis carry forward the craft of Awadhi, Mughlai and Punjabi kitchens. The fully halal kitchen is anchored by signature plates—Murgh Ke Patthar Boti, Mutton Kakori Kebab, Karware Prawns, Awadhi Murgh Korma, Gosht Nihari, and Sofiyani Biryani—served in a setting built to be savoured, not rushed.
Bluet
A bright, all-day café that opens with long breakfasts and stays warm well past midnight. Familiar plates from around the world, good coffee, and a steady, welcoming rhythm come together to serve early starts, late returns, and every easy meal in between. Coastal cuisine joins the menu from August 2026.
Our Cloud Kitchens, Just a Tap Away
3 cloud-kitchen brands delivered fresh from our kitchens to your door—biryanis & kebabs, South Indian classics, and patisserie treats.
